Ajwain is one of the main herbs used in the kitchen to make the most delicious cuisines. Ajwain seeds are small in size but flavor hot, penchant and pungent. It is used as an effective remedy in managing ailments like vomiting, mouth diseases, pile, treatment of ascites, abdominal tumor, abdominal pain etc. Roasted ajwain has a refined aroma as well as flavour. Ajwain seeds are rich in fiber, minerals, vitamins and antioxidants.